|
| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Edible offal of bovine animals, fresh/chilled | $19,358 | | | | | | |
| Livers of bovine animals, frozen | | | | $14,709 | $170,005 | | |
| Edible offal of bovine animals (excl. tongues & livers), frozen | $110,592 | $9,245 | $31,240 | $10,507 | $39,428 | $106,296 | $377,813 |
| Edible offal of swine (excl. liver), frozen | $151,098 | $42,095 | $37,869 | $47,392 | $215,144 | $125,689 | $20,103 |
| Edible offal, n.e.s., fresh/chilled | | $26,921 | | | | | |
| Edible offal, n.e.s., frozen | | $15,683 | | $41,976 | $61,119 | | $300,651 |
| Total | $281,048 | $93,944 | $69,109 | $114,584 | $485,696 | $231,985 | $698,567 |
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