Commodity200520062007200820092010
Carcasses/half-carcasses of lamb, fresh/chilled$45,458$95,100$1,380$107,402$456,018$173,727
Carcasses/half-carcasses of sheep (excl. lamb), fresh/chilled$6,010 $48,713$37,592  
Meat of sheep (excl. lamb & carcasses), fresh/chilled, bone-in$65,654$285,594$305,891$3,609,203$1,985,512$1,343,196
Meat of sheep (excl. lamb), fresh/chilled, boneless$210,128$267,798$457,076$367,774$59,430$860
Carcasses/half-carcasses of lamb, frozen$40,957$779 $143,347$715,614$426,843
Carcasses/half-carcasses of sheep (excl. lamb), frozen   $55,401$107,941 
Meat of sheep (excl. lamb & carcasses), frozen, bone-in$4,664,710$4,419,524$4,983,948$1,445,185$1,943,126$1,281,229
Meat of sheep (excl. lamb), frozen, boneless$114,944$17,603$126,656$11,747$36,596$421
Meat of goats, fresh/chilled/frozen$150 $326$954$551 
Total$5,148,011$5,086,398$5,923,990$5,778,605$5,304,788$3,226,276