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| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Carcasses/half-carcasses of lamb, fresh/chilled | $1,063 | $8,679 | | $36,608 | $5,143 | | $71,348 |
| Meat of sheep (excl. lamb & carcasses), fresh/chilled, bone-in | $17,590 | $5,929 | $38,514 | $21,528 | $20,201 | $52,351 | |
| Meat of sheep (excl. lamb), fresh/chilled, boneless | | | $4,552 | | | | $10,253 |
| Carcasses/half-carcasses of lamb, frozen | $97,892 | $96,585 | $104,336 | $102,437 | $256,410 | $320,927 | $381,074 |
| Carcasses/half-carcasses of sheep (excl. lamb), frozen | | $64,935 | $73,784 | $94,587 | $27,737 | $25,537 | |
| Meat of sheep (excl. lamb & carcasses), frozen, bone-in | $571,563 | $636,170 | $489,555 | $368,168 | $450,628 | $849,144 | $1,916,503 |
| Meat of sheep (excl. lamb), frozen, boneless | $33,870 | $138,995 | $91,738 | $54,863 | $132,299 | $215,818 | $694,053 |
| Meat of goats, fresh/chilled/frozen | | | | | $40,548 | | |
| Total | $721,978 | $951,293 | $802,479 | $678,191 | $932,966 | $1,463,777 | $3,073,231 |
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