Commodity2005200620072008200920102011
Carcasses/half-carcasses of lamb, fresh/chilled$713$13,085$11,011$24,417$46,867  
Carcasses/half-carcasses of sheep (excl. lamb), fresh/chilled$815$394$2,579$539   
Meat of sheep (excl. lamb & carcasses), fresh/chilled, bone-in$23,392$24,678$35,871$32,392$32,971$56,860$98,153
Meat of sheep (excl. lamb), fresh/chilled, boneless $282$2,191$13,590$10,702  
Carcasses/half-carcasses of lamb, frozen $7,418$12,664$28,453$22,238$71,061 
Carcasses/half-carcasses of sheep (excl. lamb), frozen$66,394$8,011$3,959$1,305$2,195$68,947$13,183
Meat of sheep (excl. lamb & carcasses), frozen, bone-in$163,040$203,751$390,401$508,040$369,078$708,014$873,936
Meat of sheep (excl. lamb), frozen, boneless$38,595$75,006$150,380$213,315$173,562$243,388$272,940
Meat of goats, fresh/chilled/frozen$134,577$215,002$245,957$517,378$406,882$410,040$819,402
Total$427,526$547,627$855,013$1,339,429$1,064,495$1,558,310$2,077,614