Commodity2005200620072008200920102011
Carcasses/half-carcasses of lamb, fresh/chilled$1,385,373$1,693,323$2,219,619$2,052,831$2,024,393$1,756,595$1,967,674
Carcasses/half-carcasses of sheep (excl. lamb), fresh/chilled$97,864$52,284$23,580$263,643$272,869$304,884$380,135
Meat of sheep (excl. lamb & carcasses), fresh/chilled, bone-in$2,121,317$2,470,832$2,827,469$2,464,900$2,281,517$2,718,116$3,114,430
Meat of sheep (excl. lamb), fresh/chilled, boneless$838,651$822,920$884,855$539,000$978,748$701,836$671,682
Carcasses/half-carcasses of lamb, frozen$156,463$154,524$132,334$159,296$95,505$126,396$151,565
Carcasses/half-carcasses of sheep (excl. lamb), frozen$38,314$111,526$115,033$175$2,210$1,967$2,243
Meat of sheep (excl. lamb & carcasses), frozen, bone-in$763,182$570,298$804,023$1,330,814$1,170,472$1,364,441$1,611,480
Meat of sheep (excl. lamb), frozen, boneless$406,446$271,768$353,151$670,828$353,921$395,391$454,896
Meat of goats, fresh/chilled/frozen$258,634$252,336$300,924$220,835$349,830$334,112$418,936
Total$6,066,244$6,399,811$7,660,988$7,702,322$7,529,465$7,703,738$8,773,041