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| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Carcasses/half-carcasses of lamb, fresh/chilled | $37,188 | $8,093 | $14,172 | | | $1,995 | $78,981 |
| Meat of sheep (excl. lamb & carcasses), fresh/chilled, bone-in | $179,778 | $134,878 | $114,177 | $217,986 | $251,121 | $298,866 | $173,382 |
| Meat of sheep (excl. lamb), fresh/chilled, boneless | $77,508 | $60,812 | $53,273 | $34,133 | $186,030 | $252,596 | $71,546 |
| Carcasses/half-carcasses of lamb, frozen | $95,085 | $8,248 | | | $70,425 | $30,119 | $13,807 |
| Carcasses/half-carcasses of sheep (excl. lamb), frozen | $322,320 | $294,364 | $248,453 | $274,864 | $478,766 | $691,210 | $649,874 |
| Meat of sheep (excl. lamb & carcasses), frozen, bone-in | $1,324,484 | $869,301 | $1,149,270 | $1,237,841 | $1,403,903 | $2,724,573 | $3,427,022 |
| Meat of sheep (excl. lamb), frozen, boneless | $477,864 | $404,675 | $549,367 | $635,481 | $860,253 | $1,462,579 | $1,630,015 |
| Meat of goats, fresh/chilled/frozen | $183,013 | $281,185 | $279,506 | $485,951 | $545,060 | $94,107 | $510,336 |
| Total | $2,697,240 | $2,061,556 | $2,408,218 | $2,886,256 | $3,795,558 | $5,556,045 | $6,554,963 |
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