|
| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 |
| Meat of sheep (excl. lamb & carcasses), fresh/chilled, bone-in | $14,779 | | | $875 | $799 | $2,409 |
| Carcasses/half-carcasses of lamb, frozen | $3,335 | | | | | |
| Meat of sheep (excl. lamb & carcasses), frozen, bone-in | $2,186 | $12,682 | $24,803 | $30,171 | $12,990 | $1,201 |
| Meat of sheep (excl. lamb), frozen, boneless | | | | $9,799 | | |
| Total | $20,300 | $12,682 | $24,803 | $40,845 | $13,789 | $3,610 |
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