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| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 |
| Carcasses/half-carcasses of lamb, fresh/chilled | | | | $1,323 | $4,573 | $1,115 |
| Carcasses/half-carcasses of sheep (excl. lamb), fresh/chilled | $1,719 | $1,617 | $195 | $740 | | |
| Meat of sheep (excl. lamb & carcasses), fresh/chilled, bone-in | | $575 | | $1,691 | $2,373 | $4,981 |
| Meat of sheep (excl. lamb), fresh/chilled, boneless | $1,736 | $453 | $1,643 | $83 | $3,272 | $962 |
| Carcasses/half-carcasses of lamb, frozen | $39,884 | $22,557 | $29,323 | $33,238 | $25,670 | $20,614 |
| Carcasses/half-carcasses of sheep (excl. lamb), frozen | $6,712 | $429 | $2,263 | $2,736 | $1,929 | $3,494 |
| Meat of sheep (excl. lamb & carcasses), frozen, bone-in | $20,954 | $7,884 | $8,831 | $12,719 | $16,942 | $22,734 |
| Meat of sheep (excl. lamb), frozen, boneless | $2,985 | $6,701 | $11,653 | $7,608 | $5,672 | $3,431 |
| Meat of goats, fresh/chilled/frozen | $52,800 | $88,487 | $29,376 | $65,510 | $73,897 | $104,537 |
| Total | $126,790 | $128,703 | $83,284 | $125,648 | $134,328 | $161,868 |
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