Commodity2005200620072008200920102011
Carcasses/half-carcasses of lamb, fresh/chilled$221,401$242,766$167,518$363,747$292,875$430,201$934,412
Carcasses/half-carcasses of sheep (excl. lamb), fresh/chilled$54,550 $101,314$586,156$813,972$16,819,494$1,990,712
Meat of sheep (excl. lamb & carcasses), fresh/chilled, bone-in$320,292$111,731$324,577$340,784$289,854$722,568$817,377
Meat of sheep (excl. lamb), fresh/chilled, boneless$158,643$202,087$55,338$293,712$68,327$207,378$335,769
Carcasses/half-carcasses of lamb, frozen$735,414$495,342$371,066$528,002$278,123$66,583$176,191
Carcasses/half-carcasses of sheep (excl. lamb), frozen$381,715$31,965$218,816$253,151$126,752$661,543$108,185
Meat of sheep (excl. lamb & carcasses), frozen, bone-in$807,257$573,148$675,299$861,504$1,138,406$1,320,052$2,062,690
Meat of sheep (excl. lamb), frozen, boneless$315,672$212,614$445,265$696,419$647,333$428,740$510,442
Meat of goats, fresh/chilled/frozen$624,385$517,869$593,403$1,704,409$7,679,451$43,493,945$76,706,787
Total$3,619,329$2,387,522$2,952,596$5,627,884$11,335,093$64,150,504$83,642,565