Commodity2005200620072008200920102011
Carcasses/half-carcasses of lamb, fresh/chilled  $78,864$139,933$83,411  
Carcasses/half-carcasses of sheep (excl. lamb), fresh/chilled$54,854 $41,613    
Meat of sheep (excl. lamb & carcasses), fresh/chilled, bone-in$15,635$21,399$8,725$393,104$169,515$1,874,436$2,384,419
Meat of sheep (excl. lamb), fresh/chilled, boneless$2,369$9,819$59,418$51,517$142,943$1,437,166$1,861,965
Carcasses/half-carcasses of lamb, frozen $53,248$55,347$68,705$20,498$49,255$30,558
Carcasses/half-carcasses of sheep (excl. lamb), frozen $30,144$56,316$40,773  $104,948
Meat of sheep (excl. lamb & carcasses), frozen, bone-in$414,873$1,128,113$752,682$1,242,548$2,525,632$3,277,942$2,024,213
Meat of sheep (excl. lamb), frozen, boneless$375,187$450,488$237,614$395,957$979,218$4,267,352$3,012,332
Meat of goats, fresh/chilled/frozen $198,294$94,260$447,242$272,861$123,979$126,125
Total$862,918$1,891,505$1,384,839$2,779,779$4,194,078$11,030,130$9,544,560