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| Commodity | 2005 | 2006 | 2007 | 2008 |
| Carcasses/half-carcasses of lamb, fresh/chilled | $31,427 | $93,128 | $61,269 | $248,105 |
| Carcasses/half-carcasses of sheep (excl. lamb), fresh/chilled | $728,632 | $428,001 | $194,364 | $52,909 |
| Meat of sheep (excl. lamb & carcasses), fresh/chilled, bone-in | $4,336 | $6,664 | $100,671 | $74,743 |
| Meat of sheep (excl. lamb), fresh/chilled, boneless | $2,875 | | $27,814 | $66,038 |
| Carcasses/half-carcasses of lamb, frozen | $78,005 | $51,285 | $104,460 | $16,671 |
| Carcasses/half-carcasses of sheep (excl. lamb), frozen | $12,675 | $6,303 | | |
| Meat of sheep (excl. lamb & carcasses), frozen, bone-in | $2,278 | $10,501 | $17,900 | $6,372 |
| Meat of sheep (excl. lamb), frozen, boneless | $76,869 | $94,270 | $27,973 | $7,291 |
| Meat of goats, fresh/chilled/frozen | $185,297 | $219,160 | $325,506 | $304,168 |
| Total | $1,122,394 | $909,312 | $859,957 | $776,297 |
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