|
| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Carcasses/half-carcasses of swine, fresh/chilled | $725 | | | | | | |
| Hams, shoulders & cuts thereof , fresh/chilled, bone-in | $5,448 | $2,474 | $2,311 | $620 | | $5,069 | $2,183 |
| Meat of swine (excl. carcasses/half-carcasses/hams/shoulders & cuts thereof ... | $7,056 | $13,022 | $6,144 | | | $10,569 | $13,456 |
| Carcasses/half-carcasses of swine, frozen | $12,975 | | | | | | |
| Hams, shoulders & cuts thereof , frozen, bone-in | $1,923 | | | | | | |
| Meat of swine (excl. carcasses/half-carcasses/hams/shoulders & cuts thereof ... | $59,828 | $24,413 | $3,636 | $8,651 | $4,582 | | |
| Total | $87,955 | $39,909 | $12,091 | $9,271 | $4,582 | $15,638 | $15,639 |
|
|
