Commodity200520062007200820092010
Carcasses/half-carcasses of bovine animals, fresh/chilled $2,695    
Meat of bovine animals, fresh/chilled (excl. of 0201.10), bone-in$606$5,425 $241$20,078$18,349
Meat of bovine animals, fresh/chilled, boneless$8,377$55,225$64,636$88,035$86,075$93,060
Total$8,983$63,345$64,636$88,276$106,153$111,409