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| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 |
| Carcasses/half-carcasses of bovine animals, fresh/chilled | $17,681,894 | $16,599,473 | $11,746,370 | $10,320,741 | $11,593,880 | $10,357,460 |
| Meat of bovine animals, fresh/chilled (excl. of 0201.10), bone-in | $1,737,448 | $2,667,882 | $175,002 | $120,975 | $52,980 | $94,144 |
| Meat of bovine animals, fresh/chilled, boneless | $26,343,871 | $40,525,818 | $46,509,810 | $47,373,533 | $39,605,866 | $42,458,718 |
| Total | $45,763,213 | $59,793,173 | $58,431,182 | $57,815,249 | $51,252,726 | $52,910,322 |
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