|
| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Carcasses/half-carcasses of bovine animals, fresh/chilled | $1,899 | | | | | | |
| Meat of bovine animals, fresh/chilled (excl. of 0201.10), bone-in | $486 | $34,225 | $22,509 | | $1,313 | $2,028 | $10,048 |
| Meat of bovine animals, fresh/chilled, boneless | $23,515 | $28,199 | $5,837 | $52 | | | |
| Total | $25,900 | $62,424 | $28,346 | $52 | $1,313 | $2,028 | $10,048 |
|
|
