Commodity200520062007200820092010
Carcasses/half-carcasses of bovine animals, fresh/chilled$260,968$158,093$7,120,709  $2,047,736
Meat of bovine animals, fresh/chilled (excl. of 0201.10), bone-in$853,802$1,392,610$1,395,257 $4,484,649$18,617,623
Meat of bovine animals, fresh/chilled, boneless$24,630,087$31,803,326$28,222,511$33,137,108$32,503,569$50,942,197
Total$25,744,857$33,354,029$36,738,477$33,137,108$36,988,218$71,607,556