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| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Carcasses/half-carcasses of bovine animals, fresh/chilled | $253,609 | $382,915 | $1,717,514 | $1,809,171 | $1,584,126 | $1,649,240 | $1,480,879 |
| Meat of bovine animals, fresh/chilled (excl. of 0201.10), bone-in | $73,594 | $3,539 | $80,868 | $1,550 | $64,148 | | |
| Meat of bovine animals, fresh/chilled, boneless | $236,439 | $367,555 | $547,921 | $830,869 | $862,777 | $438,841 | $900,745 |
| Total | $563,642 | $754,009 | $2,346,303 | $2,641,590 | $2,511,051 | $2,088,081 | $2,381,624 |
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