|
| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Ginger | $275 | $467 | $618 | $405 | $498 | $995 | $3,586 |
| Saffron | | | $10 | | $40 | | |
| Turmeric (curcuma) | $318 | | | $52 | $3 | | |
| Thyme; bay leaves | $442 | $55 | $62 | $306 | | | |
| Curry | $48,006 | $53,319 | $75,880 | $72,016 | | | |
| Mixtures of 2/more prods. of diff. headings of 09.04-09.10 | $2,624 | $3,331 | $1,036 | $2,823 | $10,513 | $46,836 | $46,121 |
| Spices, n.e.s. | $19,529 | $22,857 | $21,791 | $31,066 | $191,445 | $132,747 | $177,054 |
| Total | $71,194 | $80,029 | $99,397 | $106,668 | $202,499 | $180,578 | $226,761 |
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