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| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Edible offal of bovine animals, fresh/chilled | $29,971,338 | $32,517,639 | $45,291,198 | $45,940,498 | $38,230,296 | $30,809,092 | $57,825,256 |
| Tongues of bovine animals, frozen | $1,518,014 | $2,899,658 | $4,127,495 | $6,629,074 | $3,804,838 | $5,349,334 | $7,163,192 |
| Livers of bovine animals, frozen | $1,098,847 | $1,085,922 | $512,949 | $672,096 | $513,967 | $465,318 | $790,940 |
| Edible offal of bovine animals (excl. tongues & livers), frozen | $45,187,653 | $52,665,243 | $65,662,751 | $58,810,765 | $50,033,838 | $58,154,988 | $74,183,032 |
| Edible offal of swine, fresh/chilled | $4,214,465 | $1,984,372 | $3,762,060 | $9,339,389 | $10,806,828 | $11,611,149 | $11,320,831 |
| Livers of swine, frozen | $33,672 | $83,548 | $35,827 | $51,995 | $168,928 | $16,305 | $24,272 |
| Edible offal of swine (excl. liver), frozen | $7,418,312 | $7,850,298 | $8,597,555 | $8,826,002 | $7,936,563 | $8,686,251 | $14,465,577 |
| Edible offal, n.e.s., fresh/chilled | | | | $3,024 | | $54,772 | $32,323 |
| Edible offal, n.e.s., frozen | $764,088 | $1,353,884 | $1,014,177 | $2,031,439 | $4,121,830 | $12,311,445 | $5,101,810 |
| Total | $90,206,389 | $100,440,564 | $129,004,012 | $132,304,282 | $115,617,088 | $127,458,654 | $170,907,233 |
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