|
| Commodity | 2005 | 2006 | 2007 | 2008 | 2010 |
| Edible offal of bovine animals, fresh/chilled | | $1,179 | | | $2,092 |
| Livers of bovine animals, frozen | $1,403 | | $2,670 | | |
| Edible offal of bovine animals (excl. tongues & livers), frozen | $3,922 | | $5,845 | | |
| Edible offal of swine, fresh/chilled | | | | $55 | |
| Edible offal, n.e.s., fresh/chilled | $3,218 | | | | |
| Edible offal, n.e.s., frozen | $16 | $615 | $1,284 | $160 | |
| Total | $8,559 | $1,794 | $9,799 | $215 | $2,092 |
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