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| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 |
| Carcasses/half-carcasses of lamb, fresh/chilled | $61,357 | | $22,674 | $3,822 | | |
| Meat of sheep (excl. lamb & carcasses), fresh/chilled, bone-in | $95,330 | $32,378 | $134,346 | $62,874 | $87,635 | $59,431 |
| Meat of sheep (excl. lamb), fresh/chilled, boneless | | $79,139 | $93,440 | $156,029 | | $143 |
| Carcasses/half-carcasses of lamb, frozen | $348,719 | $8,144 | $136,614 | $125,504 | $48,316 | $30,954 |
| Carcasses/half-carcasses of sheep (excl. lamb), frozen | $30,462 | $100,549 | $6,987 | | | |
| Meat of sheep (excl. lamb & carcasses), frozen, bone-in | $2,150,838 | $2,402,507 | $3,507,250 | $4,414,099 | $4,732,721 | $7,168,766 |
| Meat of sheep (excl. lamb), frozen, boneless | $47,993 | $211,176 | $153,374 | $271,199 | $273,365 | $91,968 |
| Meat of goats, fresh/chilled/frozen | $2,789,053 | $3,577,798 | $3,459,099 | $3,650,313 | $5,348,042 | $4,746,788 |
| Total | $5,523,752 | $6,411,691 | $7,513,784 | $8,683,840 | $10,490,079 | $12,098,050 |
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