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| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 |
| Salmon, prepd./presvd., whole/in pieces (excl. minced) | $23,133 | $21,412 | $424 | | | |
| Herrings, prepd./presvd., whole/in pieces (excl. minced) | | $5,176 | $128 | | $2,107 | $15,125 |
| Sardines, sardinella & brisling/sprats, prepd./presvd., whole/in pieces (ex ... | $45,868 | $1,862 | $12,256 | | $281,663 | $119,370 |
| Tunas, skipjack & bonito (Sarda spp.), prepd./presvd., whole/in pieces (exc ... | $724,675 | $1,054,290 | $663,479 | $1,112,625 | $2,182,423 | $2,734,963 |
| Anchovies, prepd./presvd., whole/in pieces (excl. minced) | $45,603 | | | | | |
| Fish (excl. of 1604.11-1604.16), prepd./presvd., whole/in pieces (excl. min ... | $55,666 | $71,169 | $106,515 | $168,961 | $130,714 | $213,698 |
| Prepared/presvd. fish other than whole/in pieces | $379 | $3,623 | $64,343 | | $4,346 | $34,128 |
| Caviar & caviar substitutes prepd. from fish eggs | $25,595 | $17,643 | $23,349 | $69,717 | $72,019 | $65,157 |
| Total | $920,919 | $1,175,175 | $870,494 | $1,351,303 | $2,673,272 | $3,182,441 |
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