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| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Flours, meals & pellets of fish, fit for human consumption | $103,201 | $121,376 | $99,774 | $64,020 | $34,193 | $44,332 | $88,516 |
| Livers & roes of fish, dried/smoked/salted/in brine | $418,493 | $780,099 | $940,940 | $428,238 | $1,006,900 | $708,364 | $316,256 |
| Fish fillets, dried/salted/in brine but not smoked | $387,775 | $1,288,715 | $157,853 | $223 | $11,622 | $3,148 | $53,910 |
| Pacific salmon/Atlantic salmon/Danube salmon [see list of conventions for s ... | $1,049,468 | $984,162 | $1,536,435 | $3,779,205 | $727,129 | $1,394,665 | $1,044,385 |
| Herrings (Clupea harengus/pallasii), smoked, incl. fillets | | | $6,558 | $6 | | | $54 |
| Smoked fish (excl. of 0305.41 & 0305.42), incl. fillets | $1,084,017 | $1,785,204 | $1,230,515 | $926,862 | $608,465 | $527,250 | $806,531 |
| Cod (Gadus morhua/ogac/macrocephalus), dried, whether or not salted but not ... | | | $3,581 | $3,948 | | $51,475 | $271,844 |
| Dried fish other than cod (Gadus morhua/ogac/macrocephalus), whether or not ... | $1,609,086 | $1,301,134 | $1,260,876 | $1,102,881 | $772,997 | $924,813 | $1,351,264 |
| Herrings (Clupea harengus/pallasii), salted (but not dried/smoked)/in brine ... | | | | | $34 | | |
| Anchovies (Engraulis spp.), salted (but not dried/smoked)/in brine | $19,710 | $20,637 | $35,380 | $42,637 | $21,487 | $38,070 | $89,392 |
| Fish other than herrings (Clupea harengus/pallasii), cod (Gadus morhua/ogac ... | $1,482,022 | $787,127 | $909,234 | $768,402 | $918,131 | $1,217,709 | $1,352,764 |
| Total | $6,153,772 | $7,068,454 | $6,181,146 | $7,116,422 | $4,100,958 | $4,909,826 | $5,374,916 |
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