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| Commodity | 2005 | 2007 | 2010 | 2011 |
| Salmon, prepd./presvd., whole/in pieces (excl. minced) | $5,772 | $8,404 | | $5,970 |
| Sardines, sardinella & brisling/sprats, prepd./presvd., whole/in pieces (ex ... | $769,476 | $1,371,154 | $1,000,391 | $881,152 |
| Tunas, skipjack & bonito (Sarda spp.), prepd./presvd., whole/in pieces (exc ... | | $15,581 | $84,016 | $11,920 |
| Mackerel, prepd./presvd., whole/in pieces (excl. minced) | $10,833 | $12,550 | | $4,008 |
| Fish (excl. of 1604.11-1604.16), prepd./presvd., whole/in pieces (excl. min ... | $228,845 | $28,969 | $269,958 | $117,371 |
| Prepared/presvd. fish other than whole/in pieces | $48,776 | $125,870 | $392,338 | $1,285,022 |
| Caviar & caviar substitutes prepd. from fish eggs | | $25,427 | | |
| Total | $1,063,702 | $1,587,955 | $1,746,703 | $2,305,443 |
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