Commodity2005200620072008200920102011
Carcasses/half-carcasses of lamb, fresh/chilled$80,296$7,794$881,866$228,939$5,424$129,381$82,244
Carcasses/half-carcasses of sheep (excl. lamb), fresh/chilled$1,042$2,676$275,708$5,272$19,050$3,355$908,794
Meat of sheep (excl. lamb & carcasses), fresh/chilled, bone-in$4,903$64,268$260,742$376,841$140,442$47,423$109,969
Meat of sheep (excl. lamb), fresh/chilled, boneless$1,676$10,899$2,199$30,457$43,789$101,454$34,072
Carcasses/half-carcasses of lamb, frozen $107,714$29,324$19,241$23,624$39,380$32,991
Carcasses/half-carcasses of sheep (excl. lamb), frozen   $666$7,308$29,070$107,136
Meat of sheep (excl. lamb & carcasses), frozen, bone-in$84,447$343,466$897,404$1,565,139$1,505,844$1,105,764$844,053
Meat of sheep (excl. lamb), frozen, boneless$383,827$764,314$1,051,641$1,401,737$1,266,794$1,569,902$624,696
Meat of goats, fresh/chilled/frozen  $207,416$381,215$15$33,721$867
Total$556,191$1,301,131$3,606,300$4,009,507$3,012,290$3,059,450$2,744,822