Commodity2005200620072008200920102011
Ginger$25,788,077$25,578,871$25,551,522$30,884,634$32,830,152$46,407,246$51,014,701
Saffron$134,839$124,599$11,859$17,464   
Turmeric (curcuma)$70,966$98,817$1,192,840$1,883,235$2,476,681$684,096$624,804
Thyme; bay leaves$112,339$18,764$2,389    
Curry$197$574$1,094    
Mixtures of 2/more prods. of diff. headings of 09.04-09.10 $93$79,216$28,597$16,105$23,999$53,546
Spices, n.e.s.$135,804$58,354$96,295$194,060$149,750$405,078$60,468
Total$26,242,222$25,880,072$26,935,215$33,007,990$35,472,688$47,520,419$51,753,519