Commodity200520062007200820102011
Carcasses/half-carcasses of bovine animals, fresh/chilled $779,974  $437,740 
Meat of bovine animals, fresh/chilled (excl. of 0201.10), bone-in $4,716$39,885   
Meat of bovine animals, fresh/chilled, boneless$210$35,476$489$3,635$305,212$36,559
Total$210$820,166$40,374$3,635$742,952$36,559