|
| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Flours, meals & pellets of fish, fit for human consumption | | $2,108,488 | $114,471 | $113,454 | $81,993 | $65,652 | $135,494 |
| Livers & roes of fish, dried/smoked/salted/in brine | | | | | | | $60,536 |
| Fish fillets, dried/salted/in brine but not smoked | $4,372 | $20,019 | $8,234 | $1,123 | | $208 | $748 |
| Pacific salmon/Atlantic salmon/Danube salmon [see list of conventions for s ... | $176,918 | $61,501 | $118,104 | $131,501 | $220,615 | $109,699 | $94,208 |
| Herrings (Clupea harengus/pallasii), smoked, incl. fillets | | | $1,455 | $171 | $157 | $186 | $6,630 |
| Smoked fish (excl. of 0305.41 & 0305.42), incl. fillets | $21,499 | $9,964 | $17,308 | $14,723 | $20,333 | $29,462 | $80,293 |
| Cod (Gadus morhua/ogac/macrocephalus), dried, whether or not salted but not ... | | $1,076 | $1,919 | | | | $3,257 |
| Dried fish other than cod (Gadus morhua/ogac/macrocephalus), whether or not ... | $35,690 | $33,785 | $28,246 | $31,231 | $13,276 | $4,546 | $5,274 |
| Herrings (Clupea harengus/pallasii), salted (but not dried/smoked)/in brine ... | | | $134 | | $1,441 | $116 | |
| Cod (Gadus morhua/ogac/macrocephalus), salted (but not dried/smoked)/in bri ... | | | | $28,866 | | | |
| Anchovies (Engraulis spp.), salted (but not dried/smoked)/in brine | $7,811 | $12,105 | $6,893 | $3,008 | $2,618 | $8,766 | $6,184 |
| Fish other than herrings (Clupea harengus/pallasii), cod (Gadus morhua/ogac ... | $31,018 | $61,552 | $49,461 | $91,634 | $25,487 | $25,447 | $9,313 |
| Total | $277,308 | $2,308,490 | $346,225 | $415,711 | $365,920 | $244,082 | $401,937 |
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