Commodity200520062007200820092010
Salmon, prepd./presvd., whole/in pieces (excl. minced)$43,134$59,423$22,707$157,488$25,948$25,763
Herrings, prepd./presvd., whole/in pieces (excl. minced) $8,710$1,636$4,850$2,837$4,505
Sardines, sardinella & brisling/sprats, prepd./presvd., whole/in pieces (ex ...$9,485$50,783$57,597$55,514$50,931$99,233
Tunas, skipjack & bonito (Sarda spp.), prepd./presvd., whole/in pieces (exc ...$2,314,954$1,606,190$2,780,169$3,760,176$3,187,190$3,366,075
Mackerel, prepd./presvd., whole/in pieces (excl. minced) $21,891$26,203$7,597$33,927$11,698
Anchovies, prepd./presvd., whole/in pieces (excl. minced)$68$6,023$507$3,454$4,817$31,230
Fish (excl. of 1604.11-1604.16), prepd./presvd., whole/in pieces (excl. min ...$221,540$32,741$47,043$151,368$10,109$928
Prepared/presvd. fish other than whole/in pieces$29$8,627$44,908$131,332$90,759$57,620
Caviar & caviar substitutes prepd. from fish eggs$2,825,662$4,545,784$5,348,377$5,955,192$6,679,236$5,226,216
Total$5,414,872$6,340,172$8,329,147$10,226,971$10,085,754$8,823,268