|
| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 |
| Edible offal of bovine animals, fresh/chilled | $38,304 | $47,243 | $5,001 | $26,257 | $56,533 | $26,408 |
| Tongues of bovine animals, frozen | $13,137 | $299 | | $2,505 | $401 | |
| Livers of bovine animals, frozen | $157,181 | $89,402 | $148,559 | $164,398 | $109,212 | $81,550 |
| Edible offal of bovine animals (excl. tongues & livers), frozen | $15,839 | $67,901 | $75,797 | $198,260 | $3,631 | $42,247 |
| Edible offal of swine, fresh/chilled | $1,170 | $20,806 | $5,636 | | $10,934 | $11,865 |
| Livers of swine, frozen | | $913 | | | $330 | |
| Edible offal of swine (excl. liver), frozen | | $1,818 | $1,456 | $7,857 | $20,224 | $20,606 |
| Edible offal, n.e.s., fresh/chilled | | $25,355 | $35,615 | $25,995 | $35,633 | $40,949 |
| Edible offal, n.e.s., frozen | $201,319 | $340,817 | $242,837 | $560,442 | $571,007 | $750,363 |
| Total | $426,950 | $594,554 | $514,901 | $985,714 | $807,905 | $973,988 |
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