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| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 |
| Carcasses/half-carcasses of bovine animals, fresh/chilled | $855,714 | $2,170,091 | $5,318,462 | $5,525,043 | $4,451,458 | $4,693,667 |
| Meat of bovine animals, fresh/chilled (excl. of 0201.10), bone-in | $537,228 | $576,752 | $478,237 | $1,017,639 | $1,012,125 | $1,290,016 |
| Meat of bovine animals, fresh/chilled, boneless | $1,165,378 | $1,130,999 | $1,027,462 | $1,790,888 | $2,362,500 | $2,226,187 |
| Total | $2,558,320 | $3,877,842 | $6,824,161 | $8,333,570 | $7,826,083 | $8,209,870 |
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