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| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Carcasses/half-carcasses of bovine animals, fresh/chilled | $61 | $113 | $63 | $31 | | | |
| Meat of bovine animals, fresh/chilled (excl. of 0201.10), bone-in | $152,916 | $9,187,661 | $21,049,610 | $29,219,040 | $18,168,016 | $18,487,570 | $18,476,436 |
| Meat of bovine animals, fresh/chilled, boneless | $819,980,814 | $921,801,244 | $1,005,435,273 | $1,092,396,337 | $789,965,247 | $832,226,121 | $885,580,553 |
| Total | $820,133,791 | $930,989,018 | $1,026,484,946 | $1,121,615,408 | $808,133,263 | $850,713,691 | $904,056,989 |
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