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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Flours, meals and pellets, of meat or meat offal | $243,000 | $431,876 | $293,518 | $632,418 | $738,192 | $826,384 | $512,516 |
| Bran, sharps and other residues | $15,959 | $1,021 | $15,790 | $21,671 | $2,741 | $1,247 | $8,281 |
| Residues of starch manufacture and similar residues | | | | | | $146 | |
| Oil-cake and other solid residues | $882,281 | $156,095 | $2,705 | $1,813,303 | $897,545 | $367,055 | $2,512,001 |
| Oil-cake and other solid residues | | | | | $4,629 | | |
| Oil-cake and other solid residues | $135,049 | $127,633 | $13,658 | $35,447 | $15,649 | $164,349 | $1,813,077 |
| Wine lees; argol. | $4,421 | | | | | $2,019 | |
| Preparations of a kind used in animal feeding. | $437,678 | $441,451 | $667,874 | $432,412 | $1,248,365 | $1,056,255 | $1,113,432 |
| Total | $1,718,388 | $1,158,076 | $993,545 | $2,935,251 | $2,907,121 | $2,417,455 | $5,959,307 |
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