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| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Salmon, prepd./presvd., whole/in pieces (excl. minced) | $14,702 | $83,398 | $57,893 | $261,279 | $196,770 | $193,864 | $102,310 |
| Herrings, prepd./presvd., whole/in pieces (excl. minced) | $3,323 | $3,587 | $9,353 | $5,085 | $9,947 | $6,089 | $15,015 |
| Sardines, sardinella & brisling/sprats, prepd./presvd., whole/in pieces (ex ... | $2,783,048 | $3,220,262 | $3,730,721 | $6,216,342 | $2,992,242 | $4,522,670 | $4,259,573 |
| Tunas, skipjack & bonito (Sarda spp.), prepd./presvd., whole/in pieces (exc ... | $258,680 | $253,928 | $371,574 | $543,411 | $488,978 | $1,612,036 | $863,672 |
| Mackerel, prepd./presvd., whole/in pieces (excl. minced) | $1,262,053 | $1,539,283 | $2,539,470 | $1,865,106 | $2,428,734 | $1,713,645 | $1,599,770 |
| Anchovies, prepd./presvd., whole/in pieces (excl. minced) | $52,445 | $49,463 | $52,006 | $52,903 | $50,794 | $48,693 | $83,045 |
| Fish (excl. of 1604.11-1604.16), prepd./presvd., whole/in pieces (excl. min ... | $1,629,785 | $1,713,552 | $2,131,709 | $2,800,709 | $3,508,343 | $3,367,756 | $4,158,661 |
| Prepared/presvd. fish other than whole/in pieces | $1,986,827 | $2,102,915 | $2,591,739 | $3,756,328 | $3,867,915 | $3,826,038 | $4,806,371 |
| Caviar & caviar substitutes prepd. from fish eggs | $16,841 | $36,162 | $49,669 | $80,443 | $24,074 | $51,038 | $71,675 |
| Total | $8,007,704 | $9,002,550 | $11,534,134 | $15,581,606 | $13,567,797 | $15,341,829 | $15,960,092 |
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