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| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Ginger | $8,882 | $12,946 | $21,734 | $39,153 | $38,009 | $55,966 | $94,780 |
| Saffron | $1,361 | $722 | $740 | $968 | | | $1,990 |
| Turmeric (curcuma) | $52,685 | $89,967 | $13,604 | $4,895 | $3,726 | | $23,898 |
| Thyme; bay leaves | $972 | $273 | | | | | |
| Curry | $206,481 | $152,159 | | | | | |
| Mixtures of 2/more prods. of diff. headings of 09.04-09.10 | $33,720 | $50,539 | $76,511 | $40,479 | $11,011 | $12,014 | $18,277 |
| Spices, n.e.s. | $20,008 | $25,174 | $349,117 | $350,673 | $381,158 | $249,158 | $274,883 |
| Total | $324,109 | $331,780 | $461,706 | $436,168 | $433,904 | $317,138 | $413,828 |
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