Commodity200520062007200820092010
Ginger$393$25$56  $47
Saffron$134$237$164$1,090$1,000 
Turmeric (curcuma) $165$265$1,122$1,391$910
Thyme; bay leaves$943$2,168    
Curry$9,497$26,362    
Mixtures of 2/more prods. of diff. headings of 09.04-09.10$3,491$34,436$30,653$20,278$3,900$15,598
Spices, n.e.s.$16,689$19,106$42,561$93,953$56,807$126,165
Total$31,147$82,499$73,699$116,443$63,098$142,720