Commodity200620072008200920102011
Ginger$494$7,056$5,906$9,602$7,778$10,813
Saffron$5,640$7,158$11,114$5,498$8,870$11,777
Turmeric (curcuma) $1,871$113 $96$201
Thyme; bay leaves$2,077$2,216    
Curry$4,136$1,506    
Mixtures of 2/more prods. of diff. headings of 09.04-09.10$115,202$68,294$93,943$56,560$24,783$40,812
Spices, n.e.s.$77,440$121,269$114,043$91,382$82,857$75,360
Total$204,989$209,370$225,119$163,042$124,384$138,963