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| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 |
| Livers & roes of fish, dried/smoked/salted/in brine | $4,503 | $13,247 | $373 | | |
| Fish fillets, dried/salted/in brine but not smoked | $23,635 | $97,006 | $236,924 | $245,292 | $287,464 |
| Pacific salmon/Atlantic salmon/Danube salmon [see list of conventions for s ... | $107,023 | $211,724 | $298,378 | $517,551 | $461,111 |
| Herrings (Clupea harengus/pallasii), smoked, incl. fillets | $4,062 | $14,231 | $16,000 | $20,862 | $8,855 |
| Smoked fish (excl. of 0305.41 & 0305.42), incl. fillets | $109,485 | $244,793 | $613,418 | $683,219 | $458,148 |
| Cod (Gadus morhua/ogac/macrocephalus), dried, whether or not salted but not ... | $5,092 | | | $126 | |
| Dried fish other than cod (Gadus morhua/ogac/macrocephalus), whether or not ... | $430,306 | $1,472,032 | $3,424,244 | $3,017,337 | $1,330,083 |
| Herrings (Clupea harengus/pallasii), salted (but not dried/smoked)/in brine ... | $84,054 | $215,948 | $423,008 | $346,440 | $271,970 |
| Anchovies (Engraulis spp.), salted (but not dried/smoked)/in brine | | $1,696 | $390 | | $1,546 |
| Fish other than herrings (Clupea harengus/pallasii), cod (Gadus morhua/ogac ... | $20,612 | $12,110 | $28,588 | $73,966 | $28,595 |
| Total | $788,772 | $2,282,787 | $5,041,323 | $4,904,793 | $2,847,772 |
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