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| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Salmon, prepd./presvd., whole/in pieces (excl. minced) | $2,703,643 | $1,833,538 | $1,016,435 | $747,715 | $1,839,802 | $592,082 | $51,147 |
| Herrings, prepd./presvd., whole/in pieces (excl. minced) | $28,907 | $62,152 | $35,117 | $43,292 | $39,128 | $24,377 | $32,955 |
| Sardines, sardinella & brisling/sprats, prepd./presvd., whole/in pieces (ex ... | $162,866 | $246,783 | $402,962 | $387,593 | $189,826 | $200,747 | $381,453 |
| Tunas, skipjack & bonito (Sarda spp.), prepd./presvd., whole/in pieces (exc ... | $5,346,834 | $8,551,963 | $8,823,792 | $6,907,954 | $4,303,816 | $4,682,833 | $7,466,404 |
| Mackerel, prepd./presvd., whole/in pieces (excl. minced) | $362,134 | $538,964 | $744,282 | $369,762 | $166,423 | $349,184 | $324,071 |
| Anchovies, prepd./presvd., whole/in pieces (excl. minced) | $424,972 | $707,995 | $733,865 | $949,107 | $616,086 | $810,541 | $1,032,078 |
| Fish (excl. of 1604.11-1604.16), prepd./presvd., whole/in pieces (excl. min ... | $44,543,296 | $53,623,051 | $50,559,064 | $49,208,622 | $48,889,408 | $54,683,538 | $67,780,018 |
| Prepared/presvd. fish other than whole/in pieces | $6,205,919 | $7,624,081 | $11,662,392 | $16,362,301 | $11,701,520 | $14,242,346 | $15,575,240 |
| Caviar & caviar substitutes prepd. from fish eggs | $56,713,923 | $43,210,260 | $34,482,544 | $25,638,256 | $14,934,450 | $19,003,002 | $19,560,077 |
| Total | $116,492,494 | $116,398,787 | $108,460,453 | $100,614,602 | $82,680,459 | $94,588,650 | $112,203,443 |
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