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| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 |
| Ginger | $116,628 | $182,223 | $255,588 | $468,374 | $252,945 | $358,180 |
| Saffron | $6,835 | $5,614 | $11,007 | $14,458 | $28,389 | $16,870 |
| Turmeric (curcuma) | $81,192 | $98,228 | $121,361 | $280,557 | $390,817 | $266,375 |
| Thyme; bay leaves | $23,473 | $30,608 | $5,860 | | | |
| Curry | $35,392 | $61,974 | $4,156 | | | |
| Mixtures of 2/more prods. of diff. headings of 09.04-09.10 | $36,059 | $16,757 | $99,463 | $96,425 | $123,339 | $148,281 |
| Spices, n.e.s. | $153,293 | $211,623 | $253,742 | $313,334 | $329,240 | $223,544 |
| Total | $452,872 | $607,027 | $751,177 | $1,173,148 | $1,124,730 | $1,013,250 |
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