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| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Salmon, prepd./presvd., whole/in pieces (excl. minced) | $8,357 | $21,629 | $8,087 | $19,319 | $12,397 | $14,956 | $22,193 |
| Herrings, prepd./presvd., whole/in pieces (excl. minced) | $1,151 | $767 | $2,904 | $23,781 | $11,054 | $15,098 | $5,937 |
| Sardines, sardinella & brisling/sprats, prepd./presvd., whole/in pieces (ex ... | $1,187,062 | $3,814,963 | $9,136,905 | $11,169,045 | $7,964,879 | $6,061,668 | $10,530,108 |
| Tunas, skipjack & bonito (Sarda spp.), prepd./presvd., whole/in pieces (exc ... | $10,549 | $70,182 | $867,583 | $569,235 | $411,178 | $448,122 | $592,648 |
| Mackerel, prepd./presvd., whole/in pieces (excl. minced) | $4,384,454 | $6,511,073 | $11,877,694 | $9,046,476 | $7,205,882 | $3,446,153 | $13,790,346 |
| Anchovies, prepd./presvd., whole/in pieces (excl. minced) | $2,534 | $1,474 | $1,735 | $396 | $32 | $565 | $4,632 |
| Fish (excl. of 1604.11-1604.16), prepd./presvd., whole/in pieces (excl. min ... | $220,223 | $308,897 | $1,534,730 | $347,746 | $204,419 | $102,386 | $522,243 |
| Prepared/presvd. fish other than whole/in pieces | $38,129 | $157,446 | $165,910 | $125,435 | $77,773 | $147,956 | $745,610 |
| Caviar & caviar substitutes prepd. from fish eggs | $558 | $4,053 | $151 | $140 | | | $2,600 |
| Total | $5,853,017 | $10,890,484 | $23,595,699 | $21,301,573 | $15,887,614 | $10,236,904 | $26,216,317 |
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