Commodity20052006200720082009
Ginger$9,373$7,613$6,705$10,286$8,233
Saffron$379$486$2,309$2,371$6,779
Turmeric (curcuma)$313$83$971$3,031$704
Thyme; bay leaves$340$832$497$852$1,534
Curry$20,597$19,750$16,093$27,991$36,402
Mixtures of 2/more prods. of diff. headings of 09.04-09.10$436$491$4,155$167$3,925
Spices, n.e.s.$17,924$8,460$13,330$17,713$21,195
Total$49,362$37,715$44,060$62,411$78,772