Sub-Chapter2005200620072008200920102011
Milk and cream, not concentrated nor containing added sugar$65,803,952$84,460,146$106,740,615$143,256,075$116,773,968$158,348,276$190,430,204
Milk and cream, concentrated or containing added sugar$180,117,980$191,056,795$280,678,298$298,663,533$248,777,421$275,239,163$263,857,373
Buttermilk, curdled milk and cream or yogurt$404,954,750$433,723,462$477,234,856$570,804,577$502,702,709$485,061,856$517,867,230
Whey, whether or not concentrated or containing added sugar$36,772,479$41,451,580$71,575,780$54,238,519$39,875,731$58,064,975$69,932,211
Cheese and curd.$1,553,109,033$1,616,969,558$1,863,061,901$2,202,143,607$1,849,404,314$1,892,060,999$2,007,721,201
Birds' eggs, in shell, fresh, preserved or cooked.$73,342,595$81,355,776$104,967,040$109,303,663$109,296,275$97,313,162$92,146,786
Birds' eggs, not in shell, and egg yolks$47,491,933$53,655,648$73,774,567$95,536,650$87,229,528$84,148,339$79,244,666
Natural honey.$63,540,129$69,323,441$84,674,306$105,481,444$102,782,334$106,131,519$124,487,691
Edible products of animal origin, not elsewhere specified$2,481,103$2,138,912$3,009,805$2,921,801$2,430,122$2,443,470$2,324,766
Total$2,427,613,954$2,574,135,318$3,065,717,168$3,582,349,869$3,059,272,402$3,158,811,759$3,348,012,128