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| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 |
| Salmon, prepd./presvd., whole/in pieces (excl. minced) | $11,359 | $16,339 | $31,113 | $14,466 | $22,070 |
| Herrings, prepd./presvd., whole/in pieces (excl. minced) | $318,820 | $360,151 | $372,155 | $398,995 | $413,076 |
| Sardines, sardinella & brisling/sprats, prepd./presvd., whole/in pieces (ex ... | $5,501 | $5,252 | $6,856 | $9,245 | $9,480 |
| Tunas, skipjack & bonito (Sarda spp.), prepd./presvd., whole/in pieces (exc ... | $30,559 | $36,505 | $49,533 | $62,013 | $65,274 |
| Mackerel, prepd./presvd., whole/in pieces (excl. minced) | $22,194 | $32,854 | $33,546 | $61,334 | $63,972 |
| Anchovies, prepd./presvd., whole/in pieces (excl. minced) | $1,342 | $1,634 | $2,011 | $2,935 | $2,424 |
| Fish (excl. of 1604.11-1604.16), prepd./presvd., whole/in pieces (excl. min ... | $15,961 | $22,612 | $51,868 | $42,659 | $6,971 |
| Prepared/presvd. fish other than whole/in pieces | $304,187 | $360,624 | $418,373 | $465,845 | $392,886 |
| Caviar & caviar substitutes prepd. from fish eggs | $17,047 | $18,723 | $22,224 | $20,430 | $19,345 |
| Total | $726,970 | $854,694 | $987,679 | $1,077,922 | $995,498 |
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