Commodity200520062007200820092010
Carcasses/half-carcasses of lamb, fresh/chilled $3,402 $3,769 $4,774
Carcasses/half-carcasses of sheep (excl. lamb), fresh/chilled$3,051,025$3,358,634$3,119,858$3,292,828$2,810,880$2,635,852
Meat of sheep (excl. lamb & carcasses), fresh/chilled, bone-in$1,741,578$2,149,533$3,618,661$2,451,032$232,016$607,667
Meat of sheep (excl. lamb), fresh/chilled, boneless$1,485,471$1,313,719$1,726,289$1,642,683$1,705,064$1,760,560
Carcasses/half-carcasses of lamb, frozen$35,025 $88,561 $32,062$99,105
Carcasses/half-carcasses of sheep (excl. lamb), frozen$13,615 $1,637 $1,573$48,849
Meat of sheep (excl. lamb & carcasses), frozen, bone-in$10,191,226$10,061,739$8,307,668$9,490,421$8,755,826$7,543,718
Meat of sheep (excl. lamb), frozen, boneless$836,348$933,174$907,768$1,035,609$817,443$699,993
Meat of goats, fresh/chilled/frozen$123,118$62,434$96,149$66,763$101,517$21,140
Total$17,477,406$17,882,635$17,866,591$17,983,105$14,456,381$13,421,658