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| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Salmon, prepd./presvd., whole/in pieces (excl. minced) | $75,258 | $1,754,854 | $146,271 | | $816 | $109,679 | $8,490 |
| Herrings, prepd./presvd., whole/in pieces (excl. minced) | $351,371 | $5,845 | $147,960 | | | $1,363 | $23,559 |
| Sardines, sardinella & brisling/sprats, prepd./presvd., whole/in pieces (ex ... | $153,556 | $2,589,750 | $1,594,409 | $4,213,086 | $1,570,874 | $3,789,763 | $2,795,865 |
| Tunas, skipjack & bonito (Sarda spp.), prepd./presvd., whole/in pieces (exc ... | $42,129,398 | $44,878,033 | $45,810,761 | $94,793,221 | $82,873,467 | $96,026,537 | $99,552,240 |
| Mackerel, prepd./presvd., whole/in pieces (excl. minced) | $2,208,721 | $2,715,853 | $579,968 | $2,716,472 | $1,836,896 | $2,318,751 | $2,423,153 |
| Anchovies, prepd./presvd., whole/in pieces (excl. minced) | $957,755 | $724,829 | $899,626 | $1,268,127 | $1,007,696 | $1,010,047 | $991,615 |
| Fish (excl. of 1604.11-1604.16), prepd./presvd., whole/in pieces (excl. min ... | | $2,596 | $91,193 | $178,243 | $46,309 | $116,199 | $33,325 |
| Prepared/presvd. fish other than whole/in pieces | $245,868 | $819,576 | $681,481 | $1,058,668 | $844,310 | $1,475,625 | $1,306,801 |
| Caviar & caviar substitutes prepd. from fish eggs | $529,857 | $4,539,509 | $294,525 | $291,261 | $217,392 | $89,574 | $212,044 |
| Total | $46,651,784 | $58,030,845 | $50,246,194 | $104,519,078 | $88,397,760 | $104,937,538 | $107,347,092 |
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