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| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Ginger | $1,061,599 | $152,091 | $143,927 | $77,026 | $341,060 | $1,161,484 | $540,373 |
| Saffron | $72,935 | | | $64,835 | $363,107 | $339,260 | $528,202 |
| Turmeric (curcuma) | $1,982 | $600 | $14,202 | $5,468 | $1,268 | $128,049 | $386,814 |
| Thyme; bay leaves | $557,523 | $355,135 | | | | | |
| Curry | $811,573 | $672,232 | | | | | |
| Mixtures of 2/more prods. of diff. headings of 09.04-09.10 | $835,501 | $627,030 | $575,365 | $656,836 | $1,022,962 | $1,104,161 | $1,159,942 |
| Spices, n.e.s. | $2,041,414 | $2,327,329 | $2,664,000 | $2,873,832 | $2,837,239 | $3,526,432 | $4,048,827 |
| Total | $5,382,527 | $4,134,417 | $3,397,494 | $3,677,997 | $4,565,636 | $6,259,386 | $6,664,158 |
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