Commodity2005200620072008200920102011
Ginger$48,866$48,454$41,814$35,357$49,168$73,423$71,473
Saffron$11,419$9,457$9,846$15,639$15,339$16,658$15,187
Turmeric (curcuma)$10,401$7,708$8,705$18,530$11,259$39,214$79,273
Thyme; bay leaves$17,074$13,695$17,061$35,838$29,847$18,340$15,494
Curry$170,807$167,307$159,610$163,042$139,463$165,088$194,868
Mixtures of 2/more prods. of diff. headings of 09.04-09.10$21,933$23,274$48,795$151,931$72,381$51,449$46,303
Spices, n.e.s.$153,034$131,617$117,169$122,115$108,968$96,756$138,392
Total$433,534$401,512$403,000$542,452$426,425$460,928$560,990