Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
Ginger | $11,653 | $19,408 | $28,912 | $37,187 | $35,933 | $59,747 | $56,103 |
Saffron | $3,615 | $5,458 | $7,508 | $4,427 | $9,188 | $9,141 | $9,724 |
Turmeric (curcuma) | $2,718 | $1,316 | $2,334 | $5,074 | $10,527 | $10,760 | $18,691 |
Thyme; bay leaves | $56,804 | $82,746 | $62,401 | | | | |
Curry | $15,680 | $21,229 | $23,989 | | | | |
Mixtures of 2/more prods. of diff. headings of 09.04-09.10 | $130,989 | $158,925 | $238,121 | $255,223 | $271,695 | $264,034 | $212,923 |
Spices, n.e.s. | $190,410 | $240,331 | $233,676 | $320,298 | $343,243 | $310,354 | $297,577 |
Total | $411,869 | $529,413 | $596,941 | $622,209 | $670,586 | $654,036 | $595,018 |
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