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| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Salmon, prepd./presvd., whole/in pieces (excl. minced) | $2,030 | | $16,028 | $8,534 | $101 | $2,841 | |
| Herrings, prepd./presvd., whole/in pieces (excl. minced) | $634,569 | $211,103 | $2,940,387 | $310,148 | $228,174 | $149,949 | $119,396 |
| Sardines, sardinella & brisling/sprats, prepd./presvd., whole/in pieces (ex ... | $1,389,253 | $883,880 | $531,280 | $3,661,803 | $2,219,281 | $3,688,921 | $788,124 |
| Tunas, skipjack & bonito (Sarda spp.), prepd./presvd., whole/in pieces (exc ... | $15,255 | $62,810 | $472 | $45,042 | $31,660 | $29,835 | $20,241 |
| Mackerel, prepd./presvd., whole/in pieces (excl. minced) | $766,367 | $34,099 | $101,723 | $2,812,489 | $3,701,990 | $1,613,529 | $4,636,466 |
| Fish (excl. of 1604.11-1604.16), prepd./presvd., whole/in pieces (excl. min ... | $112,948 | $189,892 | $103,903 | $86,548 | $838,357 | $981,450 | $44,623 |
| Prepared/presvd. fish other than whole/in pieces | $43,860 | $39,322 | $208,587 | $221,572 | $112,664 | $68,026 | $182,100 |
| Caviar & caviar substitutes prepd. from fish eggs | | $5,631 | $16,939 | $30,440 | $4,498,670 | $22,367 | $50,249 |
| Total | $2,964,282 | $1,426,737 | $3,919,319 | $7,176,576 | $11,630,897 | $6,556,918 | $5,841,199 |
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